Réf: LOG03-MOD04

Catering Contract

Scope Of Work, Contract review, follow-up documents, reporting, KPI, incentive.

 


Associated modules

Living Base administration
LOG03MOD01

Living Base administration

Catering Housekeeping

HACCP
LOG03MOD02

HACCP

Overview: The management of catering facilities, offshore or in...

Food Safety Management System
LOG03MOD03

Food Safety Management System

Food hygiene, internal audit.